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PERSONABLE SERVICE

"It’s so simple, but so uncommon, and rather genius at the same time."
Brett Michael Dykes, Founder of Uproxx, has a few things to say about his stay.




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EAT & DRINK

Two restaurants, the Clare bar and the Rooftop bar call the hotel home. From casual all day offerings at one-hatted A1 Canteen, to fuss-free fine dining at two-hatted Automata, all tastes are catered for in beautiful spaces.

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History meets design

“The magic of the Hotel lies in its adaptive reuse, whereby the collection of inherited urban artefacts, each imbued with memories and associations, are linked by a series of new uses relevant to the Sydney of today.”
Tonkin Zulaikha Greer comments on the cross over between The Old Clare’s architecture and design.

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CONDÉ NAST TRAVELER DID A VIRTUAL TOUR OF OUR HOTEL.
WE THINK IT'S PRETTY GOOD.

Now that we know each other better, it’d be such a waste if your clients weren’t offered the same luxury. For any questions or to book them in, please email us at wahidah.masturi@theoldclarehotel.com.au

In The Neighbourhood